Category: Science and Society

By Guadalupe Astorga More than 40% of the food in the United States ends up in the trash…

Part XIV: George E. Palade, 1974 Prize in Physiology or Medicine. By Joseph Luna Nestled in the 3rd…

Some Valuable Facts about Meat     By Guadalupe Astorga This October 2015, the World Health Organization (WHO) declared red…

Part XIII: Albert Claude, 1974 Prize in Physiology or Medicine. By Joseph Luna On December 7, 1970, the…

Part XII: Stanford Moore and William Stein, 1972 Prize in Chemistry By Joseph Luna “RNAse-free.” To most any…

Part XI: Gerald M. Edelman, 1972 Prize in Physiology or Medicine By Joseph Luna To be immune is…

Part X: H. Keffer Hartline, 1967 Prize in Physiology or Medicine By Joseph Luna While strolling along a…

By Susan Russo Alfred Nobel was born in Stockholm, Sweden, in 1833. He is best remembered for the invention…

Part IX: F. Peyton Rous, 1966 Prize in Physiology or Medicine  By Joseph Luna “Whatever you do, don’t…

By Aileen Marshall Who was Nikola Tesla? Does this name ring a bell somewhere in your brain but…